Home & Kitchen From YAIBA on Amazon

Utility Chef Knife 6 Inch Chef knife Japanese Damascus Utility Kitchen Knife Japanese Paring Knife Damascus Steel High Carbon 67-Layer Ultra Sharp Kitchen Meat Cutting Gyuto Chef Knife [Gift Box]

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Features

【Ultra Sharp Damascus Utility Knife 6 Inch】All-Purpose Professional Utility Chef Knife with perfect curvature(10-15°per side) that meets all the chef's requirements. This 6 inch chef knife is perfect for mincing, slicing, and dicing any fruit, fish, meat, sushi and vegetables. Great for professional chefs, culinary experts, food caterers and for novice home chefs

【VG10 Japanese Damascus High Carbon Steel&Best Cutting Edge】67-Layers forged VG-10 Japanese premium Damascus steel ensures this Japanese utility knife with a high level of rust-resistance, wear-resistance and long-lasting performance. VG-10 Japanese super steel cutting core at 62+ Rockwell hardness. Minimal Slicing Resistance

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YAIBA 8 Inch Chef Knife Professional Japanese Chef Knife 3 layers 9CR18MOV Clad Steel Japanese Kitchen Knives Gyuto Knife Sushi Knife for Kitchen

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Features

Professional chef knife 8 inch- Made of Japanese high quality steel, Blade constructed of 9CR18MOV alloy and forged into 3 layers claded steel. With A Hardness of 60±2 HRC, it takes an angled edge and enhances its hardness. This Japanese Chef Knife is great durability for everyday use in the kitchen, it can easily cope with all kinds of food materials in family kitchens and restaurant kitchens. Please do not use this to cut frozen products as this may damage the knife's edge.

Ergonomic Handle for pro chefs- The material of the handle is all natural, crafted from African rosewood, it’s designed to be comfort in control. The right balanced weight between the handle and the thin blade, ensuring ease of movement. Even if you use this pro kitchen knife for a long time, you won't feel tired and uncomfortable no matter your hand size or where you grip.

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YAIBA Kitchen Utility Knife 5 Inch, Damascus Steel Chef Knife Japanese VG10 Steel Core, 67-Layer High Carbon Stainless Steel Damascus Utility Knife with Sheath & Gift Box (5 Inches)

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Features

【Ultra Sharp Damascus Utility Knife 5 Inch】All-Purpose Professional Utility Chef Knife with V-sharp edge that accurately hand sharpened to 10-15°per side for an effortless slicing experience. This 5 inch chef knife meets chef's requirements, it’s perfect for mincing, slicing, and dicing any fruit, fish, meat, sushi and vegetables. Great for professional chefs, culinary experts, food caterers and for novice home chefs.

【VG10 Japanese Damascus High Carbon Steel】67-Layers forged VG-10 Japanese premium Damascus steel ensures this Damascus kitchen knife with a high level of rust-resistance, wear-resistance and long-lasting performance. VG-10 Japanese super steel cutting core at 62+ Rockwell hardness. Minimal Slicing Resistance.

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Chef's knives Damascus Steel Chef Knife Cuchillos de Chef Professional

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Features

YAIBA chef’s knife is made from professional 67-layer Damascus high-carbon stainless steel with ultra-sharp cutting core VG 10.

Super Sharp Knife : YAIBA chef’s knife with super sharp edges and perfect curvature(10-15°per side) meets all the chef's requirements.

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Syo-huku Stainless steel and steel hybrid Petty kitchen knife (interrupt knife) High end blade copper mold-Blue steel super- Masterpieces of Japanese craftsmen 135ｍｍ(5.3in)

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YAIBA Japanese Knife 8 Inch Chef Knife, 3 layers 9CR18MOV Clad Steel w/octagon Handle Gyuto Chef Knife Sushi Knife (8 inch)

Ratings for YAIBA (CPR Score)