Burma Spice Buying Guide & Brand Review (Nov. 2024 Updated)

Burma Spice Kaffir Lime Leaves, Dried | Key Ingredient in Thai cuisine | USA grown and packaged | Whole uncrumpled leaves | Farm to table in days

Features

AUTHENTIC FLAVOR - Your Thai Tom Kha and Tom Yum soups, curries, and Vietnamese dishes will taste exactly like they do in your favorite restaurant when you use authentic ingredients without substitusions

BEAUTIFUL PRESENTATION - Our huge whole vibrant green leaves don't just taste and smell great, they look great too; If you want a sterling presentation, these are the leaves you want

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Dried Curry Leaves | Aromatic and Distinctive Flavor | With All the Flavor of Fresh Leaves | Kari Patta 0.5 oz.

Thai Chili, Whole | Bird’s Eye Chili | Perfect for Thai Soups and Pad Thai 2oz

Green Bell Pepper Flakes, Dried | Natural Seasoning | Idea for Rice, Meat, Salads, Stews and Brochettes 4 oz.

Summer Savory | Seasonal Herb | Perfect for Replacing Salt and Pepper in Fish Dishes 3 oz.

Features

We import our premium summer savory directly from trusted growers in Albania. Then we hand package the freshly dried herb so your meals at home have the same savory, authentic flavor as your favorite European restaurant.

Summer savory is an essential ingredient in european cuisine. Summer savory is also known as satureja hortensis, and is used in recipes like fricot.

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Dried Cilantro Leaves |Refreshing, Piney flavor with Lemon, Pepper and Mint Hints| Used in Chinese, Vietnamese, Thai and Mexican Cuisine | Chinese Parsley | 9 oz.

Dried Holy Basil Leaves (Krishna Basil, Thai Hot Basil) | Native Plant from India | Peppery Flavor with Earthy Aroma | Taken as Herbal Tea 1 oz.

Features

We bring holy basil to you from regions in southern India who’ve had centuries to perfect these fragrant leaves. We hand select batches of freshly dried leaf, carefully package them and send to you for your deliciously authentic meals the best Thailand restaurants would be proud to serve.

Holy Basil is an essential ingredient in Thai cuisine. Holy Basil is also known as Bai gka-prow, and is used in recipes like stir-fried dishes and soups.

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Dried Basil Leaves | Sweet Aroma and Slightly Peppery Taste | Staple in Pizza Sauce | Sweet Basil 12 oz.

Features

We import premium basil leaves directly from the best growers in Egypt, then lovingly package and ship the freshly dried herb to you for your authentic restaurant quality meals.

Basil Leaf is an essential ingredient in Italian cuisine. Basil Leaf is also known as Sweet Basil or Albahaca, and is used in recipes like pizza, pesto and marinara sauce.

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Pandanus Leaves, Dried | Aromatic and Delicious Blade-like Leaf | Popular Ingredient in Southeast Asian and South Asian Delicacies 0.5 oz.

Star Anise Powder | Badian | Perfect for Masala Chai 4 Ounce

Features

Our gourmet whole star anise comes from expert growers in Vietnam, and we grind and package small batches of the fresh, aromatic spice for your authentic Chinese meals prepared at home.

Star Anise Powder is an essential ingredient in Asian cuisine. Star Anise Powder is also known as Badian or Chinese Anise, and is used in recipes like asian stews, soups, and braised dishes; also to mulled wine and apple cider.

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French Tarragon | Popular in French Cuisine | Very aromatic 1.25 oz.

Features

Our premium tarragon ships directly to us from our trusted growers in France. We hand select and package small batches of the fresh herb for your authentic European meals prepared at home that taste the way your favorite restaurant makes them.

French Tarragon is an essential ingredient in European cuisine. French Tarragon is also known as Sativa, and is used in recipes like chicken, fish, Béarnaise sauce and fines herbes blends.

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White Distilled Vinegar Powder | Kosher Certified | Dehydrated Vinegar | Delicious Addition to Meat Rubs, Sauces, Stews, and Snacks (6 oz)

Features

Our gourmet white distilled vinegar powder is made with just two simple ingredients: white distilled vinegar and maltodextrin. Couldn’t be simpler.

White distilled vinegar powder is great for adding a bit of tart to your cooking. It blends beautifully with dry seasoning mixes and adds tang to your marinades, soups and salad dressings. Try making your own salt and vinegar potato chips at home by blending Burma Spice vinegar powder with a pinch of salt.

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Apple Cider Vinegar Powder | Dehydrated Vinegar | Kosher Certified | Adds Bright Flavor to Dips, Stews, Sauces, and Salad Dressings (6 oz)

Features

Our premium apple cider vinegar powder is made using only three simple ingredients: apple cider vinegar, maltodextrin and modified food starch. That’s it.

Apple cider vinegar powder is the perfect way to add tart to your cooking. It blends beautifully with dry seasoning mixes and adds tang to your marinades, bean dips and stews. A great way to add more apple cider vinegar in your routine (especially if you find the liquid to have Olympic strength flavor) is to blend 1 – 2 teaspoons of our powder to your berry smoothie.

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Hungarian Paprika | Authentic Hungarian Paprika | From Hungary 4 oz.

Features

We get our premium Hungarian Paprika from traditional growers in Hungary. We package and ship the freshly ground spice mix so you can create the most flavorful meals at home. You will find that our Hungarian Paprika has a vibrant red color.

Hungarian Paprika is an essential ingredient in Eastern European cuisine. Hungarian Paprika is also known as Édesnemes or noble paprika, and is used in recipes like potato salads, chicken paprikash and vibrant garnish.

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Cassia Cinnamon, Ground | Sweet, Classic Cinnamon Flavor | Great for Sweets and Desserts 4 oz.

Features

We import our bold ground cassia cinnamon directly from traditional growers in China, and then hand package each batch for freshness before shipping to you for the most delicious cinnamon flavor in your favorite recipes.

Ground Cassia Cinnamon is an essential ingredient in American cuisine. Ground Cassia Cinnamon is also known as Chinese Cinnamon or Chinese Cassia, and is used in recipes like muffins, cookies, cinnamon rolls, pies, soups, stews and traditional dishes like the Mexican mole poblano.

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